South and Central invites you to join Chef Kelvino for Oaxactoberfest full of sausage and drink specials. Make your South & Central Reservations. Cheers! Saturday, September 17th  -  Monday, October 3rd MENU — Choripán: house-made chorizo sausage (with option to upgrade to house-made black sausage or longaniza), with caramelized aji peppers, onion, and ají amarillo aioli on a pretzel bun —... DETAILS